Delco’s ‘Spring’-ing Into Summer With Cocktails and Mocktails

Warmer weather demands refreshingly cool beverages to temper the heat! It also reminds us that there’s nothing quite like Delco and its master mixologists when you’re looking for the best on-trend cocktails and mocktails.

Check out what’s in demand as we spring into summer 2022. Reading this another time? Our money’s still on these Delco hot spots — check ‘em out!

 

Mocktails — Or, BYOLiquor!

At the original Terrain Cafe, it’s BYOB, so the mocktail game is strong and — dare we say — rather healthful! These flavorful combinations are completely satisfying as is, but also shine as worthy mixers for many of your favorite liquors. Like prosecco? These mocktails morph into spritzers with a quick prosecco pour!

 

Chamomile Re’fresa 

Iced chamomile tea, strawberry syrup and lemon juice.

 

Good Habit

Carrot juice, ginger syrup, ginger beer and lemon juice.

 

The Gilded Sage

Blackberry sage shrub, elderflower syrup, lemon juice and club soda.

 

Orange Turmeric Sunrise

Orange and lemon juice, ground turmeric, coconut sugar and rosemary.

Open for brunch Monday through Friday from 11 a.m. to 4 p.m., and Saturday and Sunday from 9 a.m. to 4 p.m. Open for dinner from Sunday through Thursday from 4 to 8 pm., and Friday and Saturday from 4 to 9 p.m.

914 Baltimore Pike, Glen Mills, (610) 459-6030.

 

‘While in Wayne’ Cocktails

It’s word play at Rosalie! Nope, not Wordle — just really fun names for really delicious cocktails. We love the focus on not-the-same-old liqueurs and mixers, too, like Frangelico, Lillet Blanc and orgeat — the latter is a sweet syrup made from almonds, sugar and flowery water. Divine!

 

Tuscan Mule

Frangelico, lime, ginger beer and soda.

 

Holy Mary

Chili-infused Tito’s vodka, Lillet Blanc and purified tomato water.

 

That’s All Folks!

Amaro Nonino, Knob Creek bourbon, sherry amontillado, Hornitos Reposado tequila and orgeat.

 

Open for lunch Monday through Friday from 11:30 a.m. to 3 p.m.; and for dinner Monday through Thursday from 4 to 9 p.m., Friday and Saturday from 4 to 10 p.m., and Sunday from 4 to 8 pm. Brunch is served Saturday and Sunday from 10 a.m. to 3 p.m.

139 E. Lancaster Ave., Wayne, (610) 977-0600.

 

There’s something classy about the classic fruit margarita served in a rocks glass without the slushy. It’s cool without the brain freeze! Autograph Brasserie takes it one step further with just the right burn thanks to tequila kissed by jalapeños. Yes, please!

 

Spicy Raspberry Margarita

Jalapeno-infused Hornitos tequila, raspberry, triple sec and lime.

Open for lunch Monday through Friday from noon to 3 p.m.; and for dinner Monday through Thursday from 4 to 9 p.m., Friday and Saturday from 4 to 9:30 p.m., and Sunday from 4 to 8 p.m. Brunch is served Saturday and Sunday from 10 a.m. to 3 p.m. Happy hour is Monday through Friday from 4 to 6 p.m.

503 W. Lancaster, Ave., Wayne, (610) 964-2588.

 

 

White Dog Wayne uses one of the most familiar and beloved summer eats — watermelon! — and transforms it into not one, but two fresh sips. One is a next-level martini thanks to watermelon’s BFF mint. The other is destined to transcend taco Tuesday festivities with its chili-infused, agave and citrus notes.

Watermelon Mint Martini

Svedka citrus vodka, watermelon juice and mint.

Spicy Watermelon Margarita

Chile-infused Hornitos Blanco tequila, watermelon juice, agave, lemon and lime.

Open for lunch Monday through Friday from 11:30 a.m. to 3 p.m.; and for dinner Monday through Thursday from 4 to 9 p.m., Friday and Saturday from 4 to 9:30 p.m., and Sunday from 4 to 8 p.m. Brunch is served Saturday and Sunday from 10 a.m. to 3 p.m. Happy hour is Monday through Friday from 4 to 6 p.m.

200 West Lancaster Ave., Wayne, (610) 225-3700.

 

Alfresco Finds

Choices, choices! Selecting your new favorite cocktail will be the most difficult task at Tavola Restaurant + Bar. You can’t miss with jalapeno’s bite, garden-fresh fruits’ pop, prosecco’s fizz or any of the other bursting-with-summer-vibes. Enjoy alfresco overlooking the golf course or indoors.

 

Hot Tropic

Sauza gold tequila, mezcal, Cointreau Liqueur, organic lime juice, mango puree and jalapeno. 

 

Ginger Orange Blossom

Jim Beam orange bourbon, orange juice and ginger ale.

 

Strawberry Paloma

Sauza gold tequila, strawberry puree, ruby red grapefruit juice and club soda.

 

Blueberry Mojito

Cruzan aged light rum, blueberry puree, club soda, lime and mint.

Strawberry Pineapple Crush

Tito’s Handmade Vodka, strawberry puree, pineapple juice and club soda. 

 

Peach Cooler

Jim Beam peach bourbon, sweet tea and lemonade.

 

Summer Sparkler

Prosecco, peach puree and cranberry.

 

Veranda Punch

Tavola’s signature rum punch is made from coconut rum, Cruzan aged light rum, tropical juice blend and dark rum float.

Open seven days a week from 11 a.m. to 9 p.m.

 

Patio seating goes fast at Streetlight Kitchen & Bar, so get there early when the weather is nice. When it is fair, why not try something bursting with fruit flavors that’s named after our favorite alfresco season? 

Summer Lovin’

Watermelon vodka, melon schnapps, watermelon puree, cranberry juice and grenadine.

Open Monday through Thursday from 4 to 9 p.m., Friday from 4 to 10 p.m., Saturday from 3 to 10 p.m. and Sunday from 3 to 9 p.m. Sunday brunch is offered from noon to 2 p.m.; contact Streetlight for breakfast hours.

Streetlight Kitchen & Bar, 5400 Ferne Boulevard, Drexel Hill (484) 461-9823.

400 W. Sproul Rd., Springfield, (610) 543-2100.

 

Firepoint Grill‘s alfresco scene offers something for everyone: ample bar seats, high tops, standard seating and best of all — it’s almost entirely covered in case Mother Nature decides rain is in order. Whatever the weather, spirits are always high when seasonal cocktails are in hand! Check back for summer’s best, which might include a watermelon or Jalapeno margarita.

Open Monday through Thursday from 11:30 a.m. to 9 p.m., Friday from 11:30 a.m. to 10 p.m., Saturday from 10:30 a.m. to 10 p.m. and Sunday from 10:30 a.m. to 8:30 p.m.

3739 West Chester Pike, Newtown Square, (484) 428-3093.

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Want to know more about everything Delco? We’re more than just your source for good eats — we’re your source for where to stay, what to do and more in Delaware County, Pennsylvania. We’re Visit Delco, PA, and we’ve got you covered from Philly to the Brandywine. Contact us at (610) 565-3679, by email, or online.

— Nina Malone

Featured photo courtesy of Firepoint Grill